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Khaosan Road Thai Cuisine
Online Ordering Menu
4822 Fulton St Suite A
Houston, TX 77009
(713) 863-7074
11:00 AM - 9:00 PM
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APPETIZERS
A1. Cheese Tod (Cheese Puff) 4 Pieces (V)
The dish can be made vegetarian with or without fish sauce. Crispy cream cheese with cabbage, carrot served with sweet chili sauce.
$6.95
A2. Egg Roll 4 Pieces (V)
The dish can be made vegetarian with or without fish sauce. Crispy egg roll (chicken or vegetables) with sweet chili sauce.
$6.95
A3. Fresh Roll 2 Pieces (V)
The dish can be made vegetarian with or without fish sauce. Fresh rolls with shrimp and vegetables served with sweet chili sauce and crushed peanuts.
$6.95
A4. Tod Man Pla (Fried Fish Cake) 6 Pieces
Fried curry fish patty served with cucumber in sweet chili sauce.
$7.95
A5. Satay Gai 4 Skews (G)
The dish can be made gluten-free. Chicken satay served with Thai satay peanut sauce and cucumber salad.
$8.95
A6. Kanom Jeep (Shu-mai) 3 Pieces
Steamed wonton wrap stuffed with shrimp, ground pork, water chestnut and shitake mushroom served with sweet sauce.
$5.95
A7. Curry Puff 2 Pieces (V)
The dish can be made vegetarian with or without fish sauce. Pastry puff (chicken or vegetable) served with cucumber salad.
$6.95
A8. Tofu Tod (V) (G) 8 Pieces
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. Fried tofu served with roasted crushed peanut in sweet chili sauce.
$7.95
A10. Edamame (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. Steamed whole soybean with a touch of salt.
$5.50
A11. Fried Or Grilled Calamari (G)
The dish can be made gluten-free. Season fried calamari served with Thai sriracha sauce grill steak calamari served with tangy spicy seafood sauce.
$7.95
A12. Fried Eggplant (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. Crispy fried eggplant served with Thai sriracha sauce.
$7.95
A14. Breaded Butterfly Shrimps 5 Pieces
$8.95
SOUP
Can be made gluten free.
S2. Tom Yum Soup (V) (Thai Hot And Sour Soup)
$10.95+
S3. Tom Kha Soup (Thai Coconut Galanga Soup)
$10.95+
S4. Nam Kang Woon Sen
Clear noodle soup with vegetable, ground pork and tofu.
$9.95
S5. Poh Tak
Tasty spicy seafood soup with herbs and Thai basil.
$12.95
S6. Soup Of The Day (Tom Yum Soup Chicken) (Cup)
$4.00
SALAD
Can be made gluten free.
SL1. Laab
The dish can be made vegetarian with or without fish sauce. Chicken or pork or tofu. Thai e-sarn style ground meat salad with roasted ground rice and herbs.
$11.95+
SL2. Nam Tok (Beef Or Pork)
Thai e-sarn style sliced meat salad with roasted ground rice and herbs.
$11.95
SL3. Yum Woon Sen
Clear noodle salad with ground pork and shrimp, onion, cilantro, green onion, carrot, tomato.
$11.95
SL4. Yum Nur (Beef Salad)
Thai beef salad with cucumber, onion, tomato, cilantro in lime dressing.
$11.95
SL5. Tiger Cry
Seasoned grilled beef served with nam jim jeaw (spicy lime sauce).
$14.95
SL6. Yum Ta Lay
Shrimps and squid with lemongrass, cilantro, chili and onion with spicy sauce.
$18.95
SL7. Som Tum (V)
The dish can be made vegetarian with or without fish sauce. With cooked salted crab for an extra charge. Original shredded green papaya salad using mortar and pestle (traditional way) with special homemade sauce. Thai style with peanut, dried shrimp (light refreshing). Laos style with special fermented fish sauce (intense fish flavor).
$12.95+
SL8. Tum Sua
Mixed of green papaya, Thai eggplant, vermicelli noodles, and cooked salted crab.
$13.95
NOODLE
N1. Pad Thai (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. (Rice noodle, egg, bean sprouts, onion, peanut)
$13.95+
N2. Pad See Ew (V)
The dish can be made vegetarian with or without fish sauce. (Pan-fried flat rice noodle with, egg, Chinese broccoli)
$13.95+
N3. Lard Nar (V)
The dish can be made vegetarian with or without fish sauce. (Fried noodle with Chinese broccoli, gravy sauce.) Choice of flat rice noodle or crispy egg noodle.
$13.95+
N4. Kee Mao Noodle (V)
The dish can be made vegetarian with or without fish sauce. (Pan-fried flat rice noodle with egg, onion, basil, tomato)
$13.95+
N5. Boat Noodle Soup (G)
The dish can be made gluten-free. Tasty Thai style noodle soup, beef stewed, beef balls, Chinese broccoli, bean sprouts.
$15.95+
N6. Mama Pad (V)
The dish can be made vegetarian with or without fish sauce. (Pan-fried curly noodle with egg, onion, carrot, cabbage, bell pepper and Chinese broccoli)
$13.95+
N7. Pad Woon Sen (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. (Clear noodle stir-fried with egg, onion, carrot, cabbage bell pepper and Chinese broccoli)
$13.95+
N8. Tom Yum Noodle Soup (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. Rice stick noodle with tom yum soup broth, ground pork, bean sprout, roastecrush peanuts, scallions and cilantro.
$13.95+
N9. Keoy Teaw Nam (Noodle Soup)(V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. Rice stick noodle in clear broth, ground pork, bean sprout.
$11.95+
N10. Kuay Teaw Kua Kai (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. Fresh flat rice noodle, egg, scallions, and preserved turnip.
$13.95+
N11. Kaow Soi
Curry with egg noodle & chicken leg quarter, herbs, onion, cilantro, fried shallots, pickled mustard.
$15.95
FRIED RICE
FR1. Thai Fried Rice (V)
The dish can be made vegetarian with or without fish sauce. (Egg, pea & carrot, onion and Chinese broccoli)
$13.95+
FR2. Thai Fried Rice With Nam
(Egg, preserved pork sausage, onion and Chinese broccoli)
$13.95+
FR3. Kee Mao Rice (V)
The dish can be made vegetarian with or without fish sauce. (Spicy fried rice with egg, onion, basil, tomato)
$13.95+
FR4. Crab Fried Rice (V)
The dish can be made vegetarian with or without fish sauce. (Egg, pea & carrot, onion and Chinese broccoli)
$15.95
FR5. Pineapple Fried Rice (V)
The dish can be made vegetarian with or without fish sauce. (Egg, onion, curry powder, raisins and pineapple)
$13.95+
FR6. Thai-American Fried Rice (V)
The dish can be made vegetarian with or without fish sauce. (With special home-made sauce, ketchup, peas & carrot, egg, raisins and 4 Thai fried wings
$15.95
ENTREES
E1. Pad Ka-prao (V)
The dish can be made vegetarian with or without fish sauce. (Ground meat in basil sauce, onion, bell pepper) Recommend serving with fried sunny side egg on top for an extra charge.
$13.95+
E2. Pad Med Ma-moung (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. (sliced meat with roasted cashews, onion, bell pepper, fried pepper)
$13.95+
E3. Pad Khing Sod (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. (Sliced meat in oyster ginger sauce, onion, green onion, mushroom, carrot)
$13.95+
E4. Pad Prik Khing (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. (Stir fry ginger, long bean, bell pepper in red curry sauce)
$13.95+
E6. Pad Nam Prik Pao (G)
The dish can be made gluten-free. (Sliced meat in chili sauce, onion, bell pepper and basil) *Recommended with squid.
$13.95+
E7. Pad Preaw Wan (V) (G)
The dish can be made vegetarian with or without fish sauce. The dish can be made gluten-free. (Sliced meat in sweet and sour sauce, onion, pineapple, cucumber)
$13.95+
E8. Basil Eggplant
Stir fried eggplant with basil, onion, bell pepper and carrot.
$13.95+
E9. Orange Chicken
Stir fried eggplant with basil, onion, bell pepper and carrot.
$13.95+
E10. Pad Ka-prao Kai Yeo Ma
Fried crispy preserved duck egg with basil sauce, onion and bell pepper.
$14.95+
E11. Kai Pa-lo
Thai style five spice herbs soup with tender pork stew, tofu, and seasoned boiled egg.
$14.95+
E12. Son In Law Egg
Fried hard boiled egg over with fried onion and tasty tamarind sauce.
$11.95+
E13. Thai Style Teriyaki
Served with garlic rice.
$14.95+
CURRY
C1. Panang Curry (G) (V)
The dish can be made gluten-free. The dish can be made vegetarian with or without fish sauce. (Panang curry with coconut milk Thai eggplant, lime leaf served with rice)
$13.95+
C2. Kanom Jeen Nam Ya (G)
The dish can be made gluten-free. Fish curry soup with coconut milk served with cabbage bean sprouts and vermicelli noodle
$14.95
C3. Pad Ped Nor Mai
(Thai eggplant, bamboo shoot, basil in red curry sauce without coconut milk served with rice)
$13.95+
C4. Kang Dang (G) (V)
The dish can be made gluten-free. The dish can be made vegetarian with or without fish sauce. (Red curry with coconut milk, Thai eggplant, bamboo shoot and basil served with rice)
$13.95+
C5. Kang Keaw Wan (G) (V)
The dish can be made gluten-free. The dish can be made vegetarian with or without fish sauce. (Green curry with coconut milk, Thai eggplant, bamboo shoot, and basil served with rice)
$13.95+
C6. Kang Karee (G) (V)
The dish can be made gluten-free. The dish can be made vegetarian with or without fish sauce. (Karee curry with coconut milk, potato, carrot, served with rice)
$13.95+
C7. Kang Massaman (G) (V)
The dish can be made gluten-free. The dish can be made vegetarian with or without fish sauce. (Massaman curry with coconut milk potato, carrot, roasted peanut, served with rice)
$13.95+
C8. Kang Dang Supparos (G) (V)
The dish can be made gluten-free. The dish can be made vegetarian with or without fish sauce. (Red curry with coconut milk, pineapple, tomato, basil served with rice)
$13.95+
VEGETABLE STIR FRIED
V1. Mixed Vegetable Stir Fried (V)
The dish can be made vegetarian with or without fish sauce. Carrot, cabbage, Chinese broccoli, onion and bell pepper.
$13.95+
V2. Chinese Broccoli Stir Fried (V)
The dish can be made vegetarian with or without fish sauce.
$14.95+
V4. Kai Jeaw (G) (Thai Style Omelet)
The dish can be made gluten-free. (Doesn't come with rice.) ground chicken or ground pork or nam (preserved pork sausage), shrimp for an extra charge.
$7.95+
SPECIALS
G2 Kao Nam Tod (G)
The dish can be made gluten-free. Crispy rice salad with herbs and nam (preserved pork sausage).
$13.95
G3 Nam Tod
Fried preserved pork sausage served with roasted peanut and ginger.
$11.95
G4 Gai Yang (8 Pieces)
Thai grilled marinated chicken wing served with spicy lime sauce.
$12.95
G5 Thai Fried Chicken Wing (8 Pieces)
Seasoning fried chicken wing served with sweet chili sauce.
$12.95
G6 Thai Fried Pork Or Beef (G)
The dish can be made gluten-free. Seasoning fried pork/ beef strips served with spicy lime sauce.
$8.95
G7 Fried Seasoned Pork Spare Ribs
$11.95
G8 Moo Ping 4 Skews (G)
The dish can be made gluten-free. Tasty thai style BBQ pork on skew (moo ping).
$7.95
G8 Look Chin Ping 2 Skews(G)
The dish can be made gluten-free. Grilled beef balls on a skew with sweet chili sauce.
$7.95
FISH PLATTERS
F1 Chu Chee Pla
Curry sauce over crispy whole tilapia fish.
$15.95+
F2 Pla Sam Rod
Crispy whole tilapia fish with thai sweet chili sauce.
$15.95+
F3 Pla Rad Kra – Pao
Fried whole tilapia fish with ka-prao basil sauce.
$15.95+
F4 Basil Fish
Seasoning fried Whole tilapia with crispy basil and spicy lime sauce.
$13.95+
F5 Garlic Pepper Fish (8 Oz)
Grilled salmon filet with garlic pepper sauce.
$14.95+
F6 Pad Ped Pla Duke
Stir-fried catfish with spicy curry sauce, onion, bamboo, eggplant garlic and bell pepper.
$17.95+
F7 Pla Rad Prik (Basa Filet)
Seasoning fried fish with special full flavors tamarind sauce over.
$14.95+
F8 Crispy Snapper (8 Oz)
Medium-Hot. Fried snapper filet with eggplant, onion, basil and bell pepper served with spicy tamarind sauce.
$15.95+
F9 Pla Som Tod
Fried sour fish topped with onion and fried pepper.
$12.95
F10 Pla Tu Tod with Nam Prik Ka-pi (G)
The dish can be made gluten-free. Fried steamed mackerel served with authentic shrimp paste chili sauce (intense fermented shrimp paste flavor mix with spicy lime sauce).
$12.95
SIDE DISH
Steam Rice
$3.00
Sticky Rice
$3.00
Brown Rice
$3.00
Garlic Rice (Garlic, Egg)
$5.50
Side Fried Rice
$5.50
Noodle (Kanomjeen)
$2.50
Rice Stick Noodle
$2.50
Fried Egg
$2.50
Steamed Mixed Veggies
$3.50
DESSERT
Coconut Ice Cream
$6.00
Fried Thai Sweet Banana with Honey
$6.00
Sweet Sticky Rice with Egg Custard
$7.00
Side of Sweet Sticky Rice
$3.50
DRINK
Thai Ice Tea
Special tea mix with herbs served cold with choice of cream or lime.
$4.00
Thai Ice Coffee
Strong/ sweet Thai coffee served cold with or without cream.
$4.00
Green Tea Latte (Sweetened)
Hot or cold.
$4.00
Lemongrass Tea
Hot or cold.
$3.50
S. Pellegrino Sparkling Natural Mineral Water
$3.00
Soft Drink In The Can
$2.25
Juice
$4.00
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